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皮蛋豆腐 Thousand-year Egg with Tofu
皮蛋豆腐 Thousand-year Egg with Tofu
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Fermented egg with soft tofu, seasoned soy sauce and vinegar sauce
辣度选择 Spicy Level
Select up to 1
小辣 Less Spicy
中辣 Mild Spicy
大辣 Extra Spicy
调味 Mods
Optional
辣油分開 Chili Oil On The Side
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